Peru Coffee Pods

Discover Peru's vibrant coffee character in convenient pod form. These single-serve pods showcase the origin's signature bright acidity and balanced sweetness, with subtle notes of nuts and caramel. Engineered for consistent brewing, they're ideal for coffee enthusiasts who value both quality and simplicity.

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.